By Nicole Baker, Research Scientist, School of Aquatic and Fisheries Science at the University of Washington
How would you describe your research?
I currently work as a research scientist in a fisheries lab, where I support data collection efforts for a variety of questions about global fisheries. I did my Master’s thesis in Puerto Rico on the status of the conch fishery there. Conch is eaten by a lot of people in the Caribbean, so it’s important to do periodic underwater surveys of things like conch size and number to get a sense of how well the population is doing.